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    Traditional food for Dragon Boat Festival Zongzi made colorful

    (Xinhua)    09:04, June 03, 2019

    Photo taken on June 2, 2019 shows colorful Zongzi, pyramid-shaped dumplings made of glutinous rice wrapped in bamboo or reed leaves, at a factory in Taijiang County, southwest China\'s Guizhou Province. Different plant juices are used to color the glutinous rice when making the colorful Zongzi. Zongzi is a traditional food for the Dragon Boat Festival, which falls on June 7 this year. (Xinhua/Liu Kaifu)

    Photo taken on June 2, 2019 shows colorful Zongzi, pyramid-shaped dumplings made of glutinous rice wrapped in bamboo or reed leaves, at a factory in Taijiang County, southwest China's Guizhou Province. Different plant juices are used to color the glutinous rice when making the colorful Zongzi. Zongzi is a traditional food for the Dragon Boat Festival, which falls on June 7 this year. (Xinhua/Liu Kaifu)


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